Area and Production of Spices, 2024-25(Second Advance Estimates) :
(Area in 000 Ha/Production in '000 MT)
States | Black Pepper | Ginger | Red Chillies (Dried) | Turmeric | Garlic | Cardamom | ||||||
Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | |
Mizoram | 0.07 | 0.00 | 21.13 | 148.74 | 14.14 | 14.12 | 23.39 | 54.57 | 0.02 | 0.01 |
|
|
All India | 253.86 | 78.82 | 225.63 | 2542.17 | 895.12 | 2678.91 | 317.57 | 1203.62 | 410.80 | 3503.29 | 83.26 | 30.57 |
Contd.
States
| Coriander | Ajwan | Cinnamon/Tejpata | Tamarind | Total | |||||
Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | |
A | P | A | P | A | P | A | P | A | P | |
Mizoram |
|
|
|
|
|
|
|
| 58.75 | 217.45 |
All India | 604.49 | 854.97 | 46.93 | 44.06 | 2.12 | 4.95 | 37.44 | 117.16 | 4683.25 | 12369.98 |
Sources: Agriculture Cooperation & Farmers Welfare, Govt. of India
Area and Production of Different Spice Crops, 2024-25 (1st Advance Estimates):
(Area in 000 Ha/Production in '000 MT)
States | Black Pepper | Ginger | Red Chillies (Dried) | Turmeric | Garlic | Cardamom | ||||||
Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | |
Mizoram | 0.07 | 0.00 | 8.59 | 60.34 | 10.94 | 10.92 | 7.79 | 29.79 | 0.02 | 0.01 |
|
|
All India | 254.60 | 77.53 | 193.26 | 2246.29 | 921.54 | 2693.27 | 290.94 | 1116.12 | 405.12 | 3422.49 | 83.26 | 30.56 |
Contd.
States | Coriander | Ajwan | Cinnamon/Tejpata | Tamarind | Total | |||||
Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | |
Mizoram |
|
|
|
|
|
|
|
| 27.40 | 101.06 |
All India | 627.01 | 869.44 | 42.69 | 39.85 | 2.16 | 4.99 | 39.56 | 138.11 | 4654.541 | 11995.908 |
Sources: Agriculture Cooperation & Farmers Welfare, Govt. of India
Area and Production of Different Spice Crops, 2023-24 (Final Estimates):
(Area in 000 Ha/Production in '000 MT)
States | Black Pepper | Ginger | Red Chillies (Dried) | Turmeric | Garlic | Cardamom | ||||||
Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | |
Mizoram | 0.07 | 0.00 | 8.71 | 60.29 | 10.94 | 10.92 | 8.08 | 29.98 | 0.02 | 0.01 |
|
|
All India | 312.90 | 126.04 | 194.24 | 2333.00 | 965.61 | 2909.84 | 292.83 | 1063.22 | 388.68 | 3315.55 | 83.06 | 35.09 |
Contd.
States | Coriander | Ajwan | Cinnamon/Tejpata | Tamarind | Total | |||||
Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | |
Mizoram |
|
|
|
|
|
|
|
| 27.82 | 101.21 |
All India | 604.08 | 836.52 | 39.95 | 37.88 | 2.15 | 4.99 | 35.59 | 132.43 | 5023.654 | 12483.787 |
Sources: Agriculture Cooperation & Farmers Welfare, Govt. of India
Area and Production of Different Spice Crops, 2022-23(Final Estimates):
(Area in 000 Ha/Production in '000 MT)
States | Black Pepper | Ginger | Red Chillies (Dried) | Turmeric | Garlic | Cardamom | ||||||
Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | |
Mizoram | 0.07 | 0.00 | 8.55 | 60.13 | 10.03 | 9.96 | 7.74 | 29.82 | 0.02 | 0.01 | ||
| All India | 299.05 | 117.07 | 190.96 | 2201.19 | 851.61 | 2782.01 | 320.78 | 1169.98 | 386.83 | 3239.45 | 86.52 | 36.21 |
Contd.
States | Coriander | Ajwan | Cinnamon/Tejpata | Tamarind | Total | |||||
Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | Area | Prod. | |
Mizoram | 26.41 | 99.93 | ||||||||
| All India | 710.61 | 973.97 | 43.10 | 39.02 | 2.21 | 5.00 | 38.86 | 151.28 | 4514.96 | 11830.16 |
Sources: Agriculture Cooperation & Farmers Welfare, Govt. of India